Cecil Bearden
Thu, 17 Jan 2008 04:10:03 -0800
Barb; You have just hit on the most important aspect of raising sheep. Since the profit margin is so small, then we have to have ewes with a great mothering ability. I lump a lot of things into mothering ability. I have over 80 ewes right now and this is the first time that I have had more than 50 lambs within 4 weeks of age. I can pick out the ones that can produce lambs without help, and the ones that their lambs seem to stand around "humped up" from a lack of nutrition or something. These ewes are getting tagged and are going to a sale as soon as their wean their lambs. Since I am 10 years older than when I started raising Blackbellies, this becomes more and more important. I might add that the lambs that have that White spot or more white than normal are doing very well. So, that milking ability may came from the ones that have that white gene. I do not pay as much attention to breed standards as I do the condition of the lamb and ewe. Cecil in OKla I know with my sheep, I have committed to optimizing nutrition > at all stages (substituting book-learnin' for the experience I lack) and > any ewes that don't get their twins up and going without having to run a > hose down their throats for the first day or two, are going to be out of > here. No more free ride. > > Regards, > Barb Lee > > > _______________________________________________ > This message is from the Blackbelly mailing list > Visit the list's homepage at %http://www.blackbellysheep.info > _______________________________________________ This message is from the Blackbelly mailing list Visit the list's homepage at %http://www.blackbellysheep.info