X amount of money = y amount of manure+ z amount of labor = the mona lisa
which in this case only has either exchange value


On 1/8/12 2:47 PM, "joseph berg" <[email protected]> wrote:

On Sun, Jan 8, 2012 at 6:37 AM, William Conger <[email protected]>wrote:

> Re the article below: That's capitalism.  As everyone knows, or should
> know, the
> thesis of capitalism and its dominion over all other modes of valuing, has
> the
> advantage of being completely amoral and unencumbered by a-priori
> conditions.
>  If you've got the money, you've got what it takes to acquire (at least in
> principle).  Money is the great leveler.  It respects nothing but itself.
>  There
> are a few conditions -- none of them inherent -- where money is not good
> enough
> to acquire what it measures.  I mentioned that some big-time dealers rank
> collectors by means in addition to money; money is not sufficient to
> obtain,
> say, the latest Jeff Koons.  I'm sure there are similar situations across
> the
> board: Real estate, sports tickets, etc.   If money was not the great
> equalizer
> of values, what would take its place?  Religion?  An aristocracy?  A
> divine-rights king?  I'm by no means a winner in the capitalist game but I
> don't
> know of anything that works better.  After all, the world is a mess and it
> ain't
> heaven.  All we can do is try to alleviate the pain and make it easier for
> any
> one of us to survive a little better.  The evil of capitalism in my view
> (my
> socialist tendency) is that it pools in tight circles -- money begets
> money --
> and needs to be spread out as a countermeasure to invigorate the widest
> possible
> field...



-  The white man knows how to make everything, but he does not know how to
distribute it.
Sitting Bull



Saul Ostrow
Independent Critic and Curator
Art Editor at lodge , Bomb Magazine
Member of the Board College Art Association

Associate Prof. of Art
Chair, Visual Arts & Technologies Environment
The Cleveland Institute of Art | 11141 East Boulevard, Cleveland, OH 44106
Voice: 216-421-7927 | [email protected] | www.cia.edu

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