Avocado and white cheese on pan Blanco...yum... toasted

On Sun, Sep 13, 2020, 11:07 AM Ken Hohhof <[email protected]> wrote:

> I had to eat and hit the road, so I just got toast.  Not even the toast of
> kings.  OK, it was raisin toast.  So maybe the toast of princes.
>
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>
> Scared to do even minor work on the network during the week with all the
> kids and their remote learning.  You don’t want a bunch of moms screaming
> at you that you’re interrupting their kids video classes.
>
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> *From:* AF <[email protected]> *On Behalf Of *Bill Prince
> *Sent:* Sunday, September 13, 2020 11:39 AM
> *To:* [email protected]
> *Subject:* Re: [AFMUG] Omelettes of the king's
>
>
>
> You and we have a similar avocado situation. I like mine sliced, but my
> wife likes to just scoop it out with a spoon. And you're right; it tastes
> the same.
>
>
>
> bp
>
> <part15sbs{at}gmail{dot}com>
>
> On 9/13/2020 9:32 AM, Lewis Bergman wrote:
>
> Raspberry Vinegar reduced to ticken. I prefer my avocados sliced but my
> wife kind of made a mess of it. It still tasted good though.
>
>
>
> On Sun, Sep 13, 2020 at 10:35 AM Jaime Solorza <[email protected]>
> wrote:
>
> Yum....what did you use on tomatoes?
>
>
>
> On Sun, Sep 13, 2020, 9:31 AM Lewis Bergman <[email protected]>
> wrote:
>
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> Lewis Bergman
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