Re: Whatcha Eating?
We had a blizzard here yesterday, so I made pho for dinner. It's Vietnamese beef noodle soup. I'm whiter than the whitest bread in the grocery store, but I love pho. It's warm and comforting. Somehow not as good without the boba tea to go along with it though, and it never tastes as good as sitting down in a restaurant and having someone else make and serve it. I'm also lazy, so I use boxed broth and premixed pho spice packets and cubes. I'll be making myself a gooey grilled cheese when I finish my work calls. Pepper jack cheese and sour dough bread!
-- Audiogames-reflector mailing list Audiogames-reflector@sabahattin-gucukoglu.com https://sabahattin-gucukoglu.com/cgi-bin/mailman/listinfo/audiogames-reflector
