Thanks Barry for the links and thank you Gil for the reply.
 
I have 150 gallons of 30% concentration Apple Cider Vinegar sitting in my drivway waiting to be applied in my vine row. Anybody have any information on its effect on microbiology (including worms) at the fairly high and frequent levels you have to apply it to be effective?
 
Peter Young
Bennett Valley Vineyards

Reply via email to