Water is a big topic, Flo.

So I'm not going to summarize the concepts and
document the resources right now.  Time is
limited.

I volunteer with the National Water Center here in
the Ozarks.  NWC, after years of ecological activitism
and subsequent burn-out, now takes a Zen approach
to water in all of her aspects.

You can see my web collaboration with NWC, and
you see my vibrational water links, as a starting point.

National Water Center
http://www.nationalwatercenter.org/

Vibrational Water
http://www.nationalwatercenter.org/vibrational_water.htm

Well, to think of water as a carrier of information and
energetic quality, link together all of the work of Masaro
Emoto, Viktor Schauberger, Dr. Fritz Popp, Dr. David
Schweitzer, Center for Implosion Research, Russian
research, Japanese water systems, qualitative
analysis methods, etc.

Peace,
Steve Diver


[EMAIL PROTECTED] wrote:

> Steve,
> <You said: <water as a carrier of information
> and energetic quality to the vital quality of foods.>
>
> I know how I 'feel' about the way water works, but would
> you care to elaborate about this sentence?
> It's supposed to rain again tomorrow, my sea of mud has
> finally receded enough i can wade through my gateways
> w/out sinking to my knees. I suspect that will end with the
> next rainfall. But, I've been wondering about the benefits
> of this excess water, especially as it's pooling and
> carrying manure and some topsoil off to places that
> probably needed it anyhow. Would this be one way it
> shares/carries information? (Besides the obvious, giving
> nutritional benefit to plant roots. )
>
> To long-term BD practitioners, 'potensizing' means
> stirring and (gradually) adding to a larger body of water
> or other carrier. To someone like myself, I have a hard
> time getting around the fact that it seems more like
> diluting than strengthening.>
>
> Note: Actually, I'm beginning to understand the principles
> behind stirring, etc, adding your intent to a project, but
> explaining to someone else who may be involved is very
> hard for this novice.
> Martha Wells~Flylo Farms~ Texas Zone 8

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