----- Original Message -----
From: "Virginia Salares" <[EMAIL PROTECTED]>
To: "'Biodynamic Food and Farming Discussion'" <[EMAIL PROTECTED]>
Sent: Wednesday, May 28, 2003 11:09 AM
Subject: RE: Potentizing & Diluting Peppers


> Lloyd,
>
> What do you mean by "you peppered crows via the field broadcaster
> method?"  Did you put the pepper directly in the well?  The upper well
> or lower well? Or was it a potentized preparation?
Yup potentised - different potencies - found by dowsing - both wells - that
may be unneccessarily complicated but its my usual approach and quite easy
with instrument potencies - its what I did that time and it worked a treat -
I never put anything raw in the broadcaster
>
> I have ashed deer skin that I would like to try to use.
It will help if these guys have an alternate venue - starvation is a
powerful incentive -
>
> Virginia Salares


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