True? I don't know. 

Those suffering from gout or high uric acid............... a simple & cheap 
remedy to try.
   

 Flo/Florence/Yoke

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Subject: Fw: Green papaya cube with green tea - Effective cure for uric acid




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>Subject:Green papaya cube with green tea - Effective cure for uric acid 
>Just try if u got those uric acid after all no harm done. bye
>青木瓜泡茶痛風不見了
>>這是真的有效果,用一般綠茶茶葉泡也可以,我
>>堂哥吃了有效,我也教有痛風的朋友喝(他腳趾關
>>節已變形),一週後就有很明顯的改善,兩週後就
>>正常了,事隔有近三年了,沒聽他說有痛過,不
>>過他怕復發,每月都會喝1~3次。
>>This is a really effective, just mix green papaya cubes to the ordinary green 
>>tea, my cousin brother tried and found it very effective. I have also shared 
>>with a friend with gout to try this (his "toe joints" started to deform), 
>>after a week of drinking this formula there is significant improvement, after 
>>two weeks the toe joints heal and revert to normal state. It is almost three 
>>years now, the joint pain is gone, but he maintain the intake between 1-3 
>>times monthly to avoid relapse. 
>>其他的朋友喝了都有解決多年痛風的困擾,沒事也可喝,還不錯。  
>>Other friends suffering from years of gout problem have also recovered. It is 
>>good
>> for all, even those without gout. 
>>好方法喔~~趕快告訴需要的人吧!!!! 
>>Good formula! Do share with the people in need!
>>中國藥學院--- 賴教授改良新方式: 
>>An improved sequence by Professor Lai from the China School of Pharmacy : 
>>將青木瓜切成丁放入水中煮沸後才放入茶葉,泡茶過程和一般茶葉相同。
>>據實際臨床經驗效果更佳,而且治療尿酸效果更佳(須常期喝) 
>>Cut green papaya into small cubes, place into the water, bring to boil, then 
>>add green tea leaves, similar to the tea-making process. Clinical tests show 
>>that this brings better effects for treatment of gout, subject to frequent 
>>drinking of this formula. 
>>青木瓜泡茶 
>>台南縣仁德鄉後壁村長劉結慶患胃痛多年,把青木瓜當做茶壺泡茶喝,一個月後竟治癒宿疾,家人尿酸過多喝木瓜泡茶也不藥而癒,劉村長因而種了許多木瓜,送給有病的親友鄉親。
>> 
>>Mr Liu Qing, Chief of the RendeTownin Tainan, was suffering for years from 
>>severe stomach pain around the posterior wall of stomach. He used green 
>>papaya as a tea pot to prepare the family tea daily, after a month his 
>>chronic disease condition was much improved. His family members with high 
>>uric acid were also healed by the same papaya tea. For this Mr Liu planted a 
>>lot of papaya to share with relatives and friends with similar sickness. 
>>劉村長說,青木瓜最好選擇果實肥短,容量比較大,將木瓜頂部切開,挖出木瓜內的種籽,再開一個小缺口方便倒茶水,8 
>>F一邊開個小洞透氣,放入茶葉、倒進沸水後蓋回木瓜頂部,並以牙籤固定,泡茶過程和一般茶葉相同。 
>>According to Mr Liu, in selection of the Green Papaya as tea pot, pick those 
>>whose shape are fat and short, with larger capacity. Cut off the top part of 
>>the papaya, clear away the seeds, open a small hole at the upper side wall to 
>>facilitate pouring of tea. Create a small ventilation hole at top cover, put 
>>in the tea leaves,  pour in boiling water, place the top cover back to 
>>papaya, you may use the toothpicks to secure the top cover. Similar to normal 
>>process of preparing tea. 
>>劉村長表示,茶葉使用一般品質的烏龍茶即可,味道不錯,他當做茶水喝了一個月,困擾多年無法治癒的胃痛居然不藥而癒,自己也感到驚訝,他把木瓜茶葉拿給在醫學中心任職的友人檢驗,證實木瓜酵素有益健康,現在只要果園木瓜有適合的果實,就拿來與親友分享。
>> 
>>Liu like to use Oolong tea as the taste is good. He was pleasantly surprised 
>>that the stomach pains he suffered for many years was healed after a month of 
>>drinking tea from the green papaya pot, without taking any other medication. 
>>He passed some green papaya leaves to a friend who worked at a 
>>MedicalCenterto test and analyse the content. The tests confirmed that 
>>healthy the enzyme present in papaya is beneficial to human health. Now as 
>>papaya in Mr Liu's orchard is yeilding suitable size fruit, he would share 
>>the fruits with family and
>> friends. 
>>種植木瓜多年的農民徐福昌說,本地民眾所指的青木瓜,就是還未成熟、果皮仍呈青綠色的木瓜,一般木瓜要四個月左右才會成熟,但成熟後就沒有療效,青木瓜大約在三個月大左右採收,這時果實較,果實內的「木瓜奶」含有木瓜酵素、木瓜等有B健康成份,不但可泡茶喝,還可以切塊連同排骨熬,或切細絲加蒜頭炒,都非常可口,對人體也沒有不良影響。
>>Xu Fuchang, an experienced papaya farmers, the green papaya refers to papaya 
>>that is not
>> ripe, where the skin is still green in colour. Generally, the papaya takes 
>> about four months to fully mature and ripe, but there healing effect would 
>> be lost after it is fully ripe. Green Papaya should be harvested when the 
>> papaya is approximately three months old, when the fruit is still firm, and 
>> the  "papaya milk" contains high papaya enzyme and other healthy 
>> ingredients. Not only the green papaya can be used in tea drinking, you may 
>> also cut them into cubes, and boil with the ribs, or even slicing the green 
>> papaya into fine long pieces and fried with garlic, very tasty, and no 
>> adverse effects on the human body. 
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