Also when you're done if you keep the oil in the pan you can take another can of biscuits, cut them into eighths, fry them up, then put into a bag with cinnamon and sugar while they're still warm for some homemade donut holes.
On Saturday, March 31, 2012 9:02:27 AM UTC-7, Zyxistal wrote: > > I made 'flopovers' with my kids this morning. You take canned biscuits, > roll them out flat (use a little flour to keep them from sticking to the > rolling pin). Then put a spoon of butter and jelly in the middle, fold it > over and close the edges with a cork (keep the fork tips wet to keep it > from sticking) then fry in a pan of cooking oil, when one side is golden > brown flip (flop) it over and cook the other side. My grandmother used to > make these for me when I was over there (no, I take it back she still does > I'm just living a few states away now so I don't get home as much) and I > have passed the recipe on to my kids. > > On Saturday, March 31, 2012 3:46:17 AM UTC-7, Ben wrote: >> >> im so bored. >> i dont know what do with myself without the geek... i bet you know >> exactly how i feel. >> want to eat something, but everything seems so out of place. >> any ideas? maybe want to cook with my girl... >> no noodles pls... > > -- You received this message because you are subscribed to the Google Groups "BGG Down" group. To view this discussion on the web visit https://groups.google.com/d/msg/bgg_down/-/IQmCabaWTqkJ. To post to this group, send email to [email protected]. To unsubscribe from this group, send email to [email protected]. For more options, visit this group at http://groups.google.com/group/bgg_down?hl=en.
