The msg is small but provides a food for thought on the present and future food 
front.
 
Dr.V.N.Sharmahttp://canvas.nowpos.com/vnsharma > Date: Sat, 27 Sep 2008 
06:25:07 -0700> From: [EMAIL PROTECTED]> Subject: agriculture..Food..> To: 
[EMAIL PROTECTED]> CC: [EMAIL PROTECTED]; [EMAIL PROTECTED]> > > Dear Friends,> 
> Food Giants of Developed Countries used mass production techniques to grow 
faster than their competitors. > Agriculture and meat production enhanced by 
chemicals, pesticides, fertilizers, genetic modification and corporate 
farming.> > Theory proposed by some:> > Our digestive system and human organs 
which have been evolving over a long period and fed with naturally available 
foods have not yet evolved enough to deal with the chemical overload etc.> > 
New types of diseases obesity, diabetes, heart disease, cancer etc are a result 
of this> > These new diseases need bn$ research programs which the developed 
countries can afford and mass production of drugs is shifted to low income 
countries. (pollution and other undesirable stuff)> > **> > Our political 
system ensured that we have 80% of farmers with less than 5 acres. Can we turn 
this into an opportunity to break free from developed country model and work on 
a food system which our digestive systems can take and also reduce the 
healthcare bills of an average citizen > > My ideas are too preliminary and raw 
at this stage, experts are welcome to cook it further> > Thanks> > surya > > > 
> 
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