Maple syrup has LARD?  Oy vey!
----- Original Message ----- 
From: "Stephen G. Drake" <[EMAIL PROTECTED]>
To: "Mitchell Nussbaum" <[EMAIL PROTECTED]>; "Tim Wong"
<[EMAIL PROTECTED]>; <[EMAIL PROTECTED]>; <[EMAIL PROTECTED]>;
<[EMAIL PROTECTED]>; <[EMAIL PROTECTED]>
Sent: Thursday, July 08, 2004 10:02 PM
Subject: RE: [Bikies] Pancake breakfast


> Maple syrup can be vegan or not. A very small amount of fat is used at the
> end of the boiling process to reduce foaming. The fats can be lard or
other
> animal derived oils, plant-based oils or commercial defoaming agents made
> from animal of vegetable sources.  The quantities are very small, around
1/4
> tsp of oil per 8-gallons of syrup. It's probably a safe bet that there is
> more animal protein in the pancake flour than in the syrup, due to the
> presence of hapless insects that stumbled into the grain at some point in
> the processing.  Ok, that's more details than I care to think about right
> now.
>
>
> Steve
>
> -----Original Message-----
> From: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED]
> Behalf Of Mitchell Nussbaum
>
> I think syrup is vegan, unless it's mixed with honey.
>
> However, some people may feel that collecting maple sap is cruel to
trees...
> ----- Original Message -----
> From: "Tim Wong" <[EMAIL PROTECTED]>
>
> > Is syrup anti-vegan?
>
> >
> > >>> Robbie Webber <[EMAIL PROTECTED]> 07/08/04 12:47 PM >>>
> > Pancakes are organic and vegan. Get them plain or with fruit and/or
nuts.
>
>

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