Oh, it happens it you cut enough wood. When it happens more than a couple of times to me I unplug things and carefully check blade alignment and fence alignment and usually find one or other isn't running quite true. Fixing that up usually helps but occasionally you still get those rockets if you cut up enough lumber.
Dale Leavens, Cochrane Ontario Canada [EMAIL PROTECTED] Skype DaleLeavens Come and meet Aurora, Nakita and Nanook at our polar bear habitat. ----- Original Message ----- From: John Schwery To: [email protected] Sent: Saturday, June 02, 2007 9:24 AM Subject: Re: [BlindHandyMan] Further adventures with the shop smith. Since I have never seen a Shop Smith, I don't know what facilities it has for anti-kickbacks. The only trouble I have had with kickbacks with my table saw was when I removed the guard, with its anti-kickback levers. earlier, Max Robinson, wrote: >I finished cutting the boards today. The step, only one needed, is >basically a box that is 11 inches deep and 6 inches high. The one that is 6 >feet long has a couple of reinforcements in the middle as well as the end >pieces. The 3 foot long step has 1 reinforcement. The whole step is 6 >inches high and the decking boards, which are 5 and one half by 1 inch, on >top and bottom account for 2 inches. The vertical sides of the box, the end >pieces, and the internal bracing, need to be 4 inches wide. I ripped them >down out of the decking boards. When I was cutting the end pieces and >internal bracing I found out about kick back. I was standing out of the >line of fire. Sue had read me the warnings in the owner's manual so I knew >to stay out of the way. The first stick to be thrown almost hit my radio so >I moved it out of the way. When I was ripping the edges off the 3 foot and >6 foot boards there wasn't any kick back. Because the edges of a decking >board are rounded, I had to rip off both sides to get a flat edged board for >the vertical sides and the braces. All the pieces for both steps are cut >and tomorrow is put them together day. > >Regards. > >Max. K 4 O D S. > >Email: <mailto:max%40maxsmusicplace.com>[EMAIL PROTECTED] > >Transistor site ><http://www.funwithtransistors.net>http://www.funwithtransistors.net >Vacuum tube site: <http://www.funwithtubes.net>http://www.funwithtubes.net >Music site: <http://www.maxsmusicplace.com>http://www.maxsmusicplace.com > >To subscribe to the fun with tubes group send an email to, ><mailto:funwithtubes-subscribe%40yahoogroups.com>[EMAIL PROTECTED] > > > >No virus found in this incoming message. >Checked by AVG Free Edition. >Version: 7.5.472 / Virus Database: 269.8.4/825 - Release Date: >5/30/2007 3:03 PM John -- No virus found in this outgoing message. Checked by AVG Free Edition. Version: 7.5.472 / Virus Database: 269.8.6/828 - Release Date: 6/1/2007 11:22 AM [Non-text portions of this message have been removed] To listen to the show archives go to link http://acbradio.org/handyman.html or ftp://ftp.acbradio.org/acbradio-archives/handyman/ The Pod Cast address for the Blind Handy Man Show is. http://www.acbradio.org/news/xml/podcast.php?pgm=saturday The Pod Cast address for the Cooking In The Dark Show is. http://www.gcast.com/u/cookingindark/main.xml Visit The Blind Handy Man Files Page To Review Contributions From Various List Members At The Following address: http://www.jaws-users.com/handyman/ Visit the archives page at the following address http://www.mail-archive.com/[email protected]/ For a complete list of email commands pertaining to the Blind Handy Man list just send a blank message to: [EMAIL PROTECTED] Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/blindhandyman/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/blindhandyman/join (Yahoo! ID required) <*> To change settings via email: mailto:[EMAIL PROTECTED] mailto:[EMAIL PROTECTED] <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
