The weakness of laminate in a kitchen is that it does not hold up to getting wet very well at all.
What sort of tile are you talking about? Vinyl or something? Is there something under it? That sort of failure sounds a lot to me like someone ran it over a preexisting flooring material\al. ----- Original Message ----- From: Claudia To: [email protected] Sent: Friday, June 13, 2008 8:11 PM Subject: [BlindHandyMan] Kitchen Flooring? Hi All, We're thinking about putting in a new kitchen floor. We have a sort of tile floor, but it's rapidly cracking, corners are breaking off, etc., and I'd like to know what types of flooring people put in their kitchens? Would laminate be good or not, since it might be prone to scratching? All suggestions would be appreciated! Thanks. Claudia Join either of my groups; the first is for visually-impaired women, while the other is for people wishing to discuss homemaking issues. [EMAIL PROTECTED] [EMAIL PROTECTED] ------------------------------------------------------------------------------ No virus found in this incoming message. Checked by AVG. Version: 7.5.524 / Virus Database: 270.3.0/1501 - Release Date: 6/13/2008 6:33 AM [Non-text portions of this message have been removed]
