Dear Brian,

> I'm staying in Milford, but I can come into town.

If staying in Milford, I think I might want to escape once in a while too. :-)  
(I've still got some frinds at that client but I'm not sure if any are in the 
Stonehenge classes.)

What sort of ambience, food, or brew would you prefer?

Best fish between Gloucester and Plymouth is still The No-Name on Fish Pier in 
Boston.  They now have a liquor license.

We've got a great selection of brewpubs in the city and suburbs. I like the 
ones on city subway for serious drinking, so I don't have to DUI, but that 
doesn't help you. 

If there are nice pubs in Milford I haven't heard - did Merlyn give you a 
Defensive Gastronomic Briefing ? Milford's Turtle Tavern sounds vaguely 
interesting but WWW has little info.

For the deep burbs ... On i495, a good brew can be had at hostlers serving 
Sherwood Forest's Archer Ale. There are quite a few listed at  
http://www.sherwoodbrewers.com/local.php#restaurants 

One with local history is in Sudbury on Rt 20, Longfellow?s Wayside Inn, 
http://www.wayside.org/ , http://www.originalinns.com/wayside_index.html . The 
country?s oldest operating inn, which inspired Longfellow?s Tales, has Archer 
as the house draft. 
Food there was a little pricey when I was younger, but sounds reasonable now.

"Complete Traditional Dinners
   starting at only $16.95
   Available for lunch or dinner 
   Monday through Friday
   For Reservations call (978) 443-1776"

Similar historical ambience and prices (or higher) can be found downtown at 
Durgin Park and The Union Oyster House.

Cheers,

Bill

---
William Ricker [EMAIL PROTECTED]

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