Cinnamon Toast Strata
1/2 cup (1 stick, or 4 oz) butter, softened
3 Tbs. cinnamon
8 slices of bread
1/2 cup sugar
6 eggs
1-1/2 cups milk
3 Tbs. maple syrup
In a small bowl, mash butter with cinnamon. Spread on bread. Arrange
4 slices of bread in bottom of a 2 quart baking dish, buttered side
up, trimming to fix. Sprinkle with 2 Tbsp sugar. Top with remaining
bread, buttered side DOWN. Sprinkle with remaining sugar. In a medium
bowl, whisk eggs, milk and maple syrup, blending very well. Pour
slowly over bread. Cover with foil and refrigerate overnight. Preheat
oven to 350F. Bake strata uncovered for 45 minutes. or until puffed,
golden and set. Serve with additional maple syrup on the side.
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