Dark Rye Bread
1 1/8 cups water
2 tablespoons molasses
1 tablespoon vegetable oil
1 teaspoon salt
2 cups all-purpose flour
1 1/2 cups rye flour
3 tablespoons packed brown sugar
1 tablespoon unsweetened cocoa powder
3/4 teaspoon caraway seed
2 teaspoons bread machine yeast
1. Place ingredients in the pan of the bread machine in the order
recommended by the manufacturer.
2. Select the Basic cycle, and press Start.
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