sounds like too much flour to me. try it again and watch the measurements carefully
if there are 2 sizes of loaves recipes, try the smaller one and see what happens. Dennis -------------------------------------------------- From: "Sally Libby" <[email protected]> Sent: Saturday, October 17, 2009 3:47 PM To: <[email protected]>; <[email protected]>; <[email protected]>; <[email protected]>; <[email protected]> Subject: [BREAD-RECIPE] First Loaf in New Bread Machine > Hi All, > Well, I did it. I bought a Panasonic SD-YD250 Bread machine. It came > yesterday and I baked the first loaf of bread in it today. I must say it > did not come out very well. It was the biggest mess. It raised up over > the pan and all over the lid. Now think I measured everything correctly. > Although, I do have to admit I to kinda "eye" the 1/16 c flour. Any way > the following is the the recipe is the one I used. I came in the manual. > I used Fleischmann's Instant Dry Yeast and the bread flour that they sell > at Sam's. > > Bread flour (4 7/16 C) or 21 3/4 oz. > Salt 2 tsp > Dry milk 2 TBSP > Butter 2 1/2 TBSP > Sugar 2 TBSP > Water 1 3/4 C or 14 fl.oz. > Dry yeast 1 1/2 tsp > > Please help me. I am open to any and all comment and suggestions. I do > not want to have to clean up another mess that that one. What did I do > wrong? Thanks, Sally Sally in Northeast Tennessee ------------------------------------ Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/BREAD-RECIPE/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/BREAD-RECIPE/join (Yahoo! ID required) <*> To change settings via email: [email protected] [email protected] <*> To unsubscribe from this group, send an email to: [email protected] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
