In a message dated 10/26/2002 10:04:54 PM US Mountain Standard Time, 
[EMAIL PROTECTED] writes:

<< >I thought ouzo was the closest thing to alcoholic mulch.
 
 
 
 I thought it was licorice-flavored lighter fluid . . . that you ignited 
 before drinking . . .
 
 
 
 --Ronn! :) >>

Help me out. I'm not a drinker. I thought ouzo was made with fruit rinds. 
Greek?

William Taylor
----------------------
I did invent the Project Moho. Grind up cherry Fizzies and put the powder 
into gelatin
caps. Freeze a rough walled tall glass. Pour chilled rum & Coke over the 
caps. Cover top with Magic Shell and let freeze. Serve with a stainless steel 
straw when gel caps have dissolved. Heat straw over a candle to pierce the 
chocolate.

No idea if it'll taste good, but the drink'll shoot up the straw.
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