In a message dated 10/27/2002 8:24:30 AM US Mountain Standard Time, 
[EMAIL PROTECTED] writes:

<< Or zymurgy: the branch of applied chemistry dealing with fermentation, as 
in winemaking or brewing.
 
 I like the last one the best, but then again, I like beer, so there you go.  
;-) >>

Then you need

Zymugry: the practice of zymurgy by actually testing what you brew, in a mug.

William Taylor
----------------------
Can't make a joke on this list without someone else proving the punchline 
scientifically.
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