When my son and I make Cobbler, we use a cast iron Dutch Oven. Good stuff!
A cobbler is often thick and often does not have an even crust on the bottom. Most cobblers are made from fruit. When served with a scoop of ice cream they really are all good. 73 .... Scott KD5FBA Scott Medbury 16802 Aprilmont Drive Sugar Land, TX 77498-1941 [email protected] From: BVARC [mailto:[email protected]] On Behalf Of Keith Dutson via BVARC Sent: Saturday, March 14, 2015 9:28 PM To: 'WILLIS COOKE'; 'BRAZOS VALLEY AMATEUR RADIO CLUB' Subject: Re: [BVARC] Cobbler I have made some. It is the same as pie, but cooked in a square pan. Cut into squares and enjoy. Or, spoon out like a cobbler if you prefer. J 73, Keith NM5G From: BVARC [mailto:[email protected]] On Behalf Of WILLIS COOKE via BVARC Sent: Saturday, March 14, 2015 7:43 PM To: Edward Gonzalez; BRAZOS VALLEY AMATEUR RADIO CLUB Subject: Re: [BVARC] Cobbler What is the difference between pecan pie and pecan cobbler? Willis 'Cookie' Cooke, TDXS Contest Chairman K5EWJ & Trustee N5BPS _____ From: Edward Gonzalez via BVARC <[email protected]> To: [email protected] Sent: Saturday, March 14, 2015 3:42 PM Subject: [BVARC] Cobbler For those who asked, the best pecan cobbler at the rodeo can be found here. Hall C, western heritage area in reliant center. The name of the place is, "cobbler cafe." Sorry, couldn't attach a picture from my phone. Eddie _______________________________________________ BVARC mailing list [email protected] http://mail.bvarc.org/mailman/listinfo/bvarc_bvarc.org
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