* Exported from MasterCook *
Black Forest Dump Cake
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 ounces canned crushed pineapple
21 ounces canned cherry pie filling
1 pkg. Devil's food cake mix -- (18 1/2 ounce)
1 cup chopped pecans
1/2 cup butter -- melted
Whipped topping
Drain pineapple, reserving liquid. Spread the pineapple in a lightly
greased 13" x 9" x 2" cake pan. Add pie filling, spreading gently.
Next, sprinkle dry cake mix on pie filling, then sprinkle with pecans.
Combine reserved pineapple liquid with the butter and drizzle over
the mixture in pan. Bake at 350 degress for 35-40 minutes. Cut into
squares and top with the Whipped Topping.
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Per Serving (excluding unknown items): 2291 Calories; 174g Fat (65.1% calories
from fat); 13g Protein; 196g Carbohydrate; 13g Dietary Fiber; 248mg
Cholesterol; 991mg Sodium. Exchanges: 1 1/2 Grain(Starch); 1/2 Lean Meat; 34
Fat; 11 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0
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