Banana Caramel Icebox Cake
Ingredients 9 graham cracker squares 1 pkg (4-serving size) vanilla instant pudding mix 2 cups milk 500 mL 2 med bananas, peeled and sliced into 18 rounds 2 TBS caramel ice cream topping 30 mL fine crumbs from additional cracker squares, crushed. Directions Cover bottom of an 8-1/2 x 4-1/2 x 2-1/2-in (20 x 10 x 6-cm) loaf pan with half the cracker squares. Beat pudding mix and milk according to package directions. Immediately pour half into pan, top with banana slices. Drizzle with the caramel sauce, layer remaining crackers, pudding and bananas. Sprinkle crumbs over top. Cover and refrigerate at least 8 hours. Submitted by: Linda Boyette Quantity: 6 servings Preparation time: 0:20 hr. Cooking time: 0:00 hr. Specialties: Quick & Easy -- _______________________________________________ Get your free email from www.doramail.com with 30 Megs of disk space in webhosting and e-mail storage! Powered by Outblaze ------------------------ Yahoo! Groups Sponsor --------------------~--> <font face=arial size=-1><a href="http://us.ard.yahoo.com/SIG=12hlh7gug/M=323294.6903899.7846637.3022212/D=groups/S=1705297360:TM/Y=YAHOO/EXP=1124155139/A=2896129/R=0/SIG=11llkm9tk/*http://www.donorschoose.org/index.php?lc=yahooemail";>DonorsChoose. A simple way to provide underprivileged children resources often lacking in public schools. Fund a student project in NYC/NC today</a>!</font> --------------------------------------------------------------------~-> Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
