Hi Lavanda ! Hi Everyone ! I have not posted anything as of late and I guess nothing on this site. I am wondering what is the different about a regular fruit cake and a pudding cake ? The other day I went to a party and they serve this delicious cake which to me it was what I have known all my life as a fruit cake ... a dark moist cake bathed in rum and/or cognac ...it was very sweet and very tasty ...it has dried fruits in it, raisins, dried plums. And was iced with regular icing (decorated like in a wedding cake)...The cake was very moist. Some said it was a pudding cake and others that it was a fruit cake. I am sure I will get an answer here because there are some good chefs and bakers in these groups. Does anyone has a recipe to duplicate this cake ? No one at the party knew how to make it. They ordered it from a bakery (I don't remember the name at this moment). Thanks. Patrizio.
ps. for my American friends ...hope you all had a wonderful Thanksgiving day holiday. ------------------------ Yahoo! Groups Sponsor --------------------~--> Help save the life of a child. Support St. Jude Children's Research Hospital. http://us.click.yahoo.com/cRr2eB/lbOLAA/E2hLAA/QXMplB/TM --------------------------------------------------------------------~-> Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
