Apple Dumpling Cake
"This recipe tastes like apple dumplings
without all the work."
Original recipe yield: 1 - 9x13 inch cake.
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Ready In: 1 Hour 5 Minutes
Servings: 12
----------------------------
INGREDIENTS:
a.. 3 pounds apples - peeled, cored and sliced
b.. 2 cups all-purpose flour
c.. 1 1/2 cups white sugar
d.. 2 teaspoons baking powder
e.. 1 teaspoon salt
f.. 2 eggs beaten
g.. 1 cup vegetable oil
h.. 1 teaspoon ground cinnamon
-----------------------------
DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C).
Lightly grease a 9x13 inch baking dish.
Place sliced apples in baking dish.
In a medium bowl, mix together the flour, sugar,
baking powder, and salt.
Stir in eggs and oil; pack on top of apples.
Sprinkle with cinnamon.
Bake in preheated oven for 40 to 45 minutes, or
until topping is puffed and golden brown.
from Eulalah, a member of this group.
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