Spider Cake
Take your average cake mix. Bake it up in 2 metal bowls--1 bigger than the
other. One unmolded, cut the bigger one (the "body") in half, horizontally.
CAREFULLY scoop out an adequate cavity in each half. FILL with well-whipped set
green Jello, and reattach the halves. You can do the same thing for the head
too. Frost black, arrange on serving platter. Use licorice stix as legs. Use 2
BIG green gumdrops and 6 little ones as eyes. When the cake is cut into, it
spurts green goop, just like a real spider when stepped on.
ARE YOU READY FOR THE HOLIDAYS
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