Apple Dump Cake

2 cans apple pie filling
2 sticks butter (melted)
1 cup sugar
1/2 tsp cinnamon
1 white or yellow cake mix (dry)
Pecans for topping

Combine pie filling, sugar and cinnamon.
Pour into a 9" X 13° Baking dish.
Top with dry cake mix.
Sprinkle with additional sugar if desired.
Pour melted butter all over top to evenly distribute.
Sprinkle on pecans.
Bake at 400° For about 45 minutes to 1 hour.
You can tell When it is done.
Top will be golden brown and the dish will be bubbly all over.

VARIATION:
Substitute cherry pie filling for apples.
Eliminate the cinnamon and add a can of well drained, crushed 
pineapple.


http://groups.yahoo.com/group/tamaras_sweet_treats/
Need some new desserts?  


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