* Exported from MasterCook *

                         Chocolate Decadent Cake

Recipe By     :
Serving Size  : 6     Preparation Time :0:00
Categories    : 

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                  c  Boiling water
  3                 oz  Unsweetened chocolate
     1/2             c  Sweet butter
  1                  t  Vanilla extract
  2                  c  Sugar
  2                     Eggs, separated
  1                  t  Baking soda
     1/2             c  Sour cream
  2                  c  Less 2 tablespoons flour
  1                  t  Baking powder
                        Icing:
  2                 tb  Butter
     1/4             c  Semi-sweet chocolate chips
  6                 tb  Heavy cream
  1 1/4              c  Powdered sugar
  1                  t  Vanilla extract

  Servings:
  
  Ing     Quan    Item **
  
  *< Directions >*
  
  chop up chocolate, butter and put them in boiling water. melting
them. add
  vanilla, sugar, egg yolks, baking powder, flour, baking soda, sour
cream.
  fold in egg whites.  put in tube pan.  bake at 350 degrees for 40-50
  minutes.  put on icing.
  
  icing: combine all ingredients and put on low heat.  stir
constantly. cool.
  it will thicken.  put on top of cake and let drizzle down sides.
  
  Courtesy of we're cooking now posted by: Paul Guido
 


                                    - - - - - - - - - - - - - - - - - - - 

Per Serving (excluding unknown items): 1566 Calories; 131g Fat (72.6%
calories from fat); 7g Protein; 104g Carbohydrate; 2g Dietary Fiber;
418mg Cholesterol; 707mg Sodium.  Exchanges: 1/2 Grain(Starch); 0 Lean
Meat; 1 Non-Fat Milk; 26 Fat; 6 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0




 
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