Strawberry Trifle Two 3-ounce packages low-fat cream cheese, room temperature 2 tablespoons sugar Two 8-ounce containers strawberry yogurt 2 teaspoons freshly-squeezed lemon juice 1 cup heavy cream, whipped until it will hold soft peaks (I used Cool Whip) 6 cups sliced fresh strawberries (or raspberries, blackberries, blueberries, peaches, nectarines--or a combination)
In a medium-sized mixing bowl and using a electric mixer, combine the cream cheese, sugar, yogurt, and lemon juice until the mixture is smooth. Fold in the whipped cream and blend until smooth. In a large glass serving bowl, place a layer of fruit. Top with a layer of the cream mixture, then another layer of fruit. End with a layer of cream mixture, smoothing it evenly over the top. Refrigerate until ready to serve. This dessert will travel well. Serves 12. http://groups.yahoo.com/group/tamaras_sweet_treats/ Need some new decadent desserts...come see us ____________________________________________________________________________________ Sucker-punch spam with award-winning protection. Try the free Yahoo! Mail Beta. http://advision.webevents.yahoo.com/mailbeta/features_spam.html Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/CAKE-RECIPE/join (Yahoo! ID required) <*> To change settings via email: mailto:[EMAIL PROTECTED] mailto:[EMAIL PROTECTED] <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
