So glad I was able to send it in


  ----- Original Message ----- 
  From: [EMAIL PROTECTED] 
  To: CAKE-RECIPE@yahoogroups.com 
  Sent: Monday, September 08, 2008 9:59 AM
  Subject: Re: [CAKE-RECIPE] Jewish Apple Cake


  I have been looking for this recipe for years!! A Jewish friend's Mom used 
  to make this for us when we kids...Thank YOU for sharing!!!


  Only God can make a tree, but I'm in charge of seeds and weeds!

  - Author Unknown 

  In a message dated 9/8/2008 11:54:29 A.M. Central Daylight Time, 
  [EMAIL PROTECTED] writes:

  Jewish Apple Cake 

  3 cups all-purpose flour 
  4 eggs 
  2 1/2 cups white sugar 
  3 teaspoons baking powder 
  1/2 teaspoon salt 
  3 apples - peeled, cored and sliced 
  1 cup vegetable oil 
  1/2 cup orange juice 
  2 1/2 teaspoons vanilla extract 
  5 tablespoons white sugar 
  2 teaspoons ground cinnamon 

  Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 10 inch 
  tube pan. 

  Sprinkle sliced apples with 5 tablespoons white sugar and the ground 
  cinnamon. Toss to coat and set aside. 

  Mix the flour, eggs, 2 1/2 cups sugar, baking powder, salt, vegetable oil, 
  orange juice and vanilla until well blended. Batter will be fairly stiff. 

  Pour 1/2 of the batter into the prepared pan. Place the apple mixture over 
  the batter then pour the remaining batter over the top. 

  Bake at 350 degrees F (175 degrees C) for 60 to 80 minutes. Let cake cool in 
  pan. 

  source is unknown 

  God Bless
  Marla

  [Non-text portions of this message have been removed]

  **************Psssst...Have you heard the news? There's a new fashion blog, 
  plus the latest fall trends and hair styles at StyleList.com. 
  (http://www.stylelist.com/trends?ncid=aolsty00050000000014)

  [Non-text portions of this message have been removed]



   

[Non-text portions of this message have been removed]


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