Peanut butter apple cake
1/4 cup soft butter
1/2 cup peanut butter
1 cup sugar
1 egg
1 1/4 cup sifted flour
1 tsp. baking soda
1 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. each nutmeg and cloves
1 cup canned applesauce
Cream butter, peanut butter and sugar.
Add egg and beat well. Sift all dry ingredients
together and add alternately with applesauce
to butter mixture, stirring until smooth. Pour
into an 8x8x2 inch wax paper lined pan. Bake
for 40 minutes in 350 degree oven. Cool for 5-10
minutes then turn out on rack. Peel paper
away then ice with favorite icing, or even
sprinkle with powdered sugar.
My thought for your day.....He who has a
sharp tongue soon cuts his own throat.
[Non-text portions of this message have been removed]
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