I'm Wendy ,
I just moved to Virginia beach Va. I'm married to a wonderful man for 17 yrs.
I have 1 teen son. I'm a manager at a restaurant. I like to cook, bake, read
and I am a animal lover. I have interests in different areas but love to find
new things to do an see. I hope to be a helpful addition to this group, an in
the process maybe you can help me.
Anyway that's a little about me.
Here is a cake recipe I would like to share
Carrot Cake
16 servings
1/2 cup fat-free egg product
1/3 cup apple sauce
1/3 cup canned pumpkin
1/4 cup fat-free milk
1 teaspoon vanilla
1 cup self rise flour
1/2 cup whole wheat flour
1 1/4 cups granulated sugar
1 1/2 teaspoons ground cinnamon
2 cups shredded carrots (about 4 medium)
4 oz low-fat cream cheese
2 tablespoons promise, softened
1 1/2 teaspoons vanilla
3 cups powdered sugar
1/2 to 2 teaspoons fat-free milk
1/3 cup chopped pecans
Heat oven to 350°F. Spray bottoms only of two 8-inch round cake pans with
cooking spray. In large bowl, mix egg product, oil, pumpkin, 1/4 cup milk and 1
teaspoon vanilla with electric mixer on low speed until well blended. 2. Add
all remaining cake ingredients except carrots. Beat on low speed 30 seconds or
until well blended. Stir in carrots. Pour batter evenly into pans. 3. Bake 28
to 33 minutes or until toothpick inserted in center comes out clean. Cool 10
minutes. Carefully run knife around sides of pans to loosen; remove from pans
to cooling racks. Cool completely, about 1 hour. 4. In medium bowl, beat cream
cheese and butter with electric mixer on medium speed until creamy. On low
speed, beat in 1 1/2 teaspoons vanilla until well blended. Beat in powdered
sugar, 1 cup at a time, until smooth. If necessary, add milk, 1/2 teaspoon at a
time, until frosting is desired consistency. Spread frosting between cake
layers and on top. Sprinkle with pecans
Hope you enjoy
------------------------------------
Yahoo! Groups Links
<*> To visit your group on the web, go to:
http://groups.yahoo.com/group/CAKE-RECIPE/
<*> Your email settings:
Individual Email | Traditional
<*> To change settings online go to:
http://groups.yahoo.com/group/CAKE-RECIPE/join
(Yahoo! ID required)
<*> To change settings via email:
[email protected]
[email protected]
<*> To unsubscribe from this group, send an email to:
[email protected]
<*> Your use of Yahoo! Groups is subject to:
http://docs.yahoo.com/info/terms/
