Easy Rich Chocolate Cake
3 eggs
1/2 cup butter
1 cup semisweet chocolate chips
1 cup chopped pecans
4 cups confectioners' sugar
1 (8 ounce) package cream cheese
Preheat oven to 350 degrees F (175 degrees C). Grease one 9 x 13 inch
pan. Mix cake mix, 1 egg, and butter or margarine; press into prepared
cake pan. Top with chocolate chips and nuts.
In a separate bowl, mix confectioner's sugar, 2 eggs, and cream cheese.
Pour mixture over the cake mix base.
Bake until bubbly and golden, about 30 minutes. Cool.
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