Kentucky Pecan Cake Recipe
Ingredients
2 1/2 c. Self Rising Flour
2 c. Sugar
1 1/2 c. Vegetable Oil
1 c. Applesauce
2 1/2 tsp Grnd Cinnamon
2 tsp Warm Water
4 x Egg Yolks
1 c. Minced Pecans
4 x Egg Whites
1 x Powdered Sugar
Directions
Combine first 7 ingredients in order listed; beat at medium speed of mixer till
smooth. Stir in minced pecans. Beat egg whites (at room temperature) till
stiff; fold into batter. Pour mix into an ungreased 10-inch tube pan. Bake at
350" for 1 hour and 30 min. Invert pan, and cold cake completely; remove from
pan. Sprinkle top of cake with powdered sugar.
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