Favorite Old Fashioned Gingerbread
Original recipe makes 1 9-inch square cake
a.. 1/2 cup white sugar
b.. 1/2 cup butter
c.. 1 egg
d.. 1 cup molasses
e.. 2 1/2 cups all-purpose flour
f.. 1 1/2 teaspoons baking soda
a.. 1 teaspoon ground cinnamon
b.. 1 teaspoon ground ginger
c.. 1/2 teaspoon ground cloves
d.. 1/2 teaspoon salt
e.. 1 cup hot water
Directions
1.. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch
square pan.
2.. In a large bowl, cream together the sugar and butter. Beat in the egg,
and mix in the molasses.
3.. In a bowl, sift together the flour, baking soda, salt, cinnamon, ginger,
and cloves. Blend into the creamed mixture. Stir in the hot water. Pour into
the prepared pan.
4.. Bake 1 hour in the preheated oven, until a knife inserted in the center
comes out clean. Allow to cool in pan before serving.
a.. PREP 25 mins
b.. COOK 1 hr
c.. READY IN 1 hr 45 mins
~ Enjoy the recipes and bon appettit ~
Arlette Arthur
[Non-text portions of this message have been removed]
------------------------------------
Yahoo! Groups Links
<*> To visit your group on the web, go to:
http://groups.yahoo.com/group/CAKE-RECIPE/
<*> Your email settings:
Individual Email | Traditional
<*> To change settings online go to:
http://groups.yahoo.com/group/CAKE-RECIPE/join
(Yahoo! ID required)
<*> To change settings via email:
[email protected]
[email protected]
<*> To unsubscribe from this group, send an email to:
[email protected]
<*> Your use of Yahoo! Groups is subject to:
http://docs.yahoo.com/info/terms/
