On the face of it, I wouldn’t get overly excited by the drop. However, I’ve 
been underwhelmed and wrong before. If you’ve got access to a synchrotron 
beamline that can shoot the material in-situ it might be a good experiment to 
try.
Best of luck,
Dave

Dr. David Hargreaves
Associate Principal Scientist
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AstraZeneca
Discovery Sciences, Structure & Biophysics
Dr David Hargreaves.
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From: CCP4 bulletin board [mailto:[email protected]] On Behalf Of P Silva
Sent: 05 January 2015 19:12
To: [email protected]
Subject: [ccp4bb] Crystallization issue

Hi everyone,

Sorry for the non related crystallization question. In a crystallization 
screening (20ºC) I got in 70% of the drops some fibrils/gel (see figure below) 
which I do not know how to interpret. Has anyone got the same kind of behavior 
in crystallization screenings? It could be related with the stability of the 
protein (salt concentration, pH,...)?
The buffer of the protein is 20mM Tris pH 7.5, 150mM NaCl.

Thanks in advance
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