Dear all..

Wow so many answers.. really thanks to all I will fellow your ways one by
one..








Thanks and regards
Amala

On Sat, Dec 28, 2019 at 9:31 AM Newman, Janet (Manufacturing, Parkville)
<[email protected]> wrote:

> Hi,
>
>
>
> To add to this thread, there are a few more easy things to try –
>
>
>
> Try doing matrix microseeding and try doing limited proteolysis. Even
> though the following link describes how we do this in our laboratory, (the
> C3 Facility in Melbourne) the pages give a quick overview to both matrix
> microseeding and proteolysis, and provides links to a recipe for making
> seeds etc.
>
>
>
> https://research.csiro.au/crystal/user-guide/soluble-proteins/
>
>
>
> Then you might want to try setting up crystallisation at different
> temperatures, and using DSF or some other technique to find a different
> formulation for your protein, as that can significantly alter the behaviour
> of your protein in crystallisation trials.
>
>
>
> Cheers, and may your new year’s resolution be better than 2A
>
>
>
> Janet
>
>
>
> *From:* CCP4 bulletin board <[email protected]> *On Behalf Of *amala
> mathimaran
> *Sent:* Saturday, 28 December 2019 12:30 AM
> *To:* [email protected]
> *Subject:* [ccp4bb] how to get protein crystal
>
>
>
> Dear all,
>
>
>
> Can you suggest me how to get protein crystal???
>
>
>
> I purified my target protein and concentrated to 12mg/ml (pI 6.04). Final
> purified protein contains 50mM HEPES pH 8.0 and 50mM NaCl. Then the initial
> screening was done using hanging drop method but no crystal. So 2mM NADP
> cofactor was added again screen with Hampton (PEG ion, PEG RX, crystal
> screen, Index) and Molecular dimensions conditions etc. I got precipitate
> like formation the image was attached below. From this formation what I can
> do… mean while I increase the protein concentration and did screening for
> that selected conditions again I got same kind of formations. I am new to
> protein crystallography kindly suggesting me. And how much concentration is
> suitable for protein crystallization?? How to find which concentration is
> enough for our target protein crystallization?? Thanks in advance
>
>
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