Dear Syed, 
  
The diffraction pattern is a bit strange: the distant rows of very closely 
spaced spots point to a cell that has at least one long dimension (indicating 
protein), but the very strong isolated spots at mid-resolution indicate salt. 
Could there be two crystals on your loop by any chance? 
  
K/Na tartrate of course crystallises, but I would not expect it to at the 
conditions that you state, unless maybe your protein concentration is very high 
or the temperature very low. Could there be something else there that you are 
not accounting for (ethanol, some other salt left over from purification, or 
what have you) ? 
  
Best, 
Emmanuel 
  
 
 
Principal Researcher, Institute of Nanoscience & Nanotechnology
National Centre for Scientific Research "DEMOKRITOS"
Ag. Paraskevi, Athens 15341, Greece.
tel: +30-2106503793
email: [email protected]   
  
 
 
 

-----Original Message-----

From: syed <[email protected]>
To: CCP4BB <[email protected]>
Date: Friday, 31 January 2025 8:59 AM EET
Subject: [ccp4bb] Could Pottasium sodium tartarate diffract?

 
 
 
 
Hi All 
  
I have a protein crystal (thin plate crystal) diffracted to high resolution. 
The crystallisation condition is 200mM Pottasium sodium tartarate  and 20% Peg 
3350. Protein molecular weight is 35 kDa. I could see the reflection spots near 
1.9A.  
  
The problem is, I could not process the images. I see very low number of spots 
at low resolution. So I doubt whether the diffraction is from protein or from 
Pottasium sodium tartarate. 
  
Any suggestions,  
  
Thanks 
  
Syed    
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