I have to disagree. Always boiling or near boiling, 190 the coolest.
The ceramic pot should be pre-heated with boiling water. When you buy
tea to go it's steeped in the to go cup.


On 5/2/05, Kevin Graeme  wrote:

> Boiling for black tea. Common green tea should be about 190F while
> high quality green and white teas should have water as low as
> 125-150F. Then they should steep in a ceramic pot for a few minutes,
> black tea longer than green. By that time, even the black tea should
> be cool enough to not burn.
> 
> -Kevin
>

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