Ray, you rock.  Thanks!

Looks like spearmint is the mint of choice...  Dave's doesn't have it, 
but I may have to grab some other stuff from him.

-Robyn

Ray Champagne wrote:
> Actually, since I am sick of doing what I am doing - I found this:
> 
> Moroccan Mint Tea
> You can�t move in Morocco without being offered the incredibly sweet 
> mint tea poured high from pot to glass several times. Locals generally 
> leave the mint leaves in the pot, but tourists are served the tea in 
> glasses packed with leaves. -- Nicky
> 
> 2 t. of green tea
> 1 bunch of rinsed spearmint leaves
> Between 4 to 6 t. of sugar
> Warm teapot by quickly rinsing green tea with some boiling water, then 
> drain off water immediately. Add mint leaves to the rinsed tea and 
> enough boiling water for two glasses. Add sugar to taste - it should be 
> very sweet. Pour into glass, return to pot and repeat a couple of times.
> 
> Note: Khokhi is a version made without tea if you want to cut the caffeine.
> 
> 
> Got this at the bottom of this page:
> 
> http://www.newredarchives.com/nrapropaganda/mrecipes.htm
> 
> I am somewhat of a tea drinker, so I might have to try it!  Thanks for 
> the tip.
> 
> 
> Ray Champagne wrote:
> 
>>http://stores.ebay.com/DAVES-SEEDS-AND-PLANTS
>>
>>
>>
>>Ray Champagne wrote:
>>
>>
>>>I dunno if he'd have any, but Erika suggested Dave's Seeds - forget the 
>>>URL, but he has an eBay store.
>>>
>>>I ordered from him, and he is a great guy - very helpful and eager for 
>>>your business.  If he didn't have them, I bet he might know where you 
>>>can get some.
>>>
>>>I'll dig up the URL in a few minutes for you.
>>>
>>>Ray
>>>
>>>Robyn wrote:
>>>
>>>
>>>
>>>>While we're on the gardening subject...
>>>>
>>>>I'm a total newbie to gardening, but am looking to grow some moroccan 
>>>>mint.  I had *really* fantastic mint tea in Morocco a few years back, 
>>>>which was made just from shoving a bunch of mint leaves in a glass of 
>>>>water with some sugar.  I would like to reproduce the amazing flavor, 
>>>>but am guessing that they grow a different kind of mint there, since the 
>>>>standard stuff tastes different to me...
>>>>
>>>>Anyone know where can I get these seeds?  I realize we live in a 
>>>>different climate here, but I'd be interested in exploring the options...
>>>>
>>>>Robyn
>>>>
>>>>Erika L Walker-Arnold wrote:
>>>>
>>>>
>>>>
>>>>
>>>>>Yeah - I was REALLY looking forward to some brazilian specialties in the
>>>>>evening. Number one reason I planted mint.
>>>>>
>>>>>I have plenty of timme though. Planting a big batch when I get back from
>>>>>HH.
>>>>>
>>>>>Cheers,
>>>>>Erika
>>>>>
>>>>>
>>>>>##| -----Original Message-----
>>>>>##| From: Kevin Graeme 
>>>>>##| 
>>>>>##| That's too bad. My mint is growing like the weed it is. Even made
>>>>>##| mojitos the other day.
>>>>>
>>>>>
>>>>
>>>>
>>>>
>>
> 
> 

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