I'll stick the Jack Daniels thanks, I don't like alchohol that tastes like sweeties.
If you really want to get drunk fast set some whisky on fire in a small glass tumbler, blow it out after 3 or 4 seconds so it's only really warm all through. Put it all in your mouth while it's still warm and hold it there, don't swallow and breath in through a straw for as long as you can, then hold it as long as you can. Be careful though. And don't say I didn't warn you. Craig. -----Original Message----- From: Edward Chanter [mailto:[EMAIL PROTECTED]] Sent: 22 November 2001 13:08 To: CF-Community Subject: RE: So ... Happy Thanksgiving ... > -----Original Message----- > Purple aftershock??? > > Um. When I turned 21, I had this issue with a pint of grape wine > liquer .... which, when not consumed properly, sort of stains > wooden decks purple ... so purple anything kind of gives me the > shakes! <grin> > > So what's a purple aftershock? Ouch! That sounds like a friend of mine at uni who had a thing for snakebite and black... (Cider and Lager and Blackcurrent Juice favoured by americans for some reason....?) Purple aftershocks are a mixture of red (tastes like aniseed) and blue (tastes minty) the mix is a great colour, the taste is bearable but the effects are great..... Very messy :-) -= Ed ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Get the mailserver that powers this list at http://www.coolfusion.com Archives: http://www.mail-archive.com/[email protected]/ Unsubscribe: http://www.houseoffusion.com/index.cfm?sidebar=lists
