interesting day today.

threads that are somewhat...um...exciting to read... and conversely
proportional is one that makes me throw up a little in my mouth.

On 10/28/05, Michael Dinowitz <[EMAIL PROTECTED]> wrote:
> You know me, not any meat will do. It has to be Kosher which means it must
> be cut right. I only eat the best meat. :)
>
> > I would say it depends on the buns. For instance, a short fat one might
> > get
> > in, but there is a lot of wasted bun. A long skinny one might get in also,
> > but that results in a lot of meat with no bun-cover; seems like a
> > lose-lose
> > situation unless of course you are more concerned with qulity than
> > quantity.
> > If that is the case I'd say that any meat will satisfy the great Mikey D!
>
>
> 

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