yes i love real pickles without all the shit!!! sour is good! On 11/10/05, Jerry Johnson <[EMAIL PROTECTED]> wrote: > Does anyone remember real dill pickles? The kind that were SOUR and > didn't reek of garlic? > > We had a farm stand up the road (Mashaney's in Preston, CT) that had a > barrel full of dill pickles (stored outside under the eves of the > barn). Reach down to the bottom (don't get your shirt wet or you small > like pickles all day) and get the biggest, sourest bad boy yet. > > Then go rinse your arm off with the hose (let it run for a minute, or > the water in the black hose will scald you). > > Great times. > > On 11/10/05, Sam <[EMAIL PROTECTED]> wrote: > > Hot pastrami on rye with spicy brown mustard and a real kosher pickel > >
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