After the long months of cold and winter, we will soon be coming up to
summer and BBQ season. Therefore it is important to refresh your
memory on rhe etiquette of this sublime outdoor cooking as it's the
only type of cooking a real man will do, probably because there is an
element of danger involved.
When a man volunteers to do the BBQ the following chain of events are
put into motion:
Routine...
1) The woman buys the food.
2) The woman makes the salad, prepares the vegetables, and makes dessert.
3) The woman prepares the meat for cooking, places it on a tray
along with the necessary cooking utensils and sauces, and takes it to
the man who is lounging beside the grill - beer in hand.
Here comes the important part:
4) THE MAN PLACES THE MEAT ON THE GRILL.
More routine....
5) The woman goes inside to organize the plates and cutlery.
6) The woman comes out to tell the man that the meat is burning.
He thanks her and asks if she will bring another beer while he deals
with the situation.
Important again:
7) THE MAN TAKES THE MEAT OFF THE GRILL AND HANDS IT TO THE WOMAN.
More routine.....
8) The woman prepares the plates, salad, bread, utensils,
napkins, sauces and brings them to the table.
9) After eating, the woman clears the table and does the dishes.
And most important of all:
10) Everyone PRAISES the MAN and THANKS HIM for his cooking efforts.
11) The man asks the woman how she enjoyed "her night off." And,
upon seeing her annoyed reaction, concludes that there's just no
pleasing some women.
--
Charlie Griefer
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"...All the world shall be your enemy, Prince with a Thousand Enemies,
and whenever they catch you, they will kill you. But first they must catch
you, digger, listener, runner, prince with a swift warning.
Be cunning and full of tricks and your people shall never be destroyed."
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