> I always stay in the 16th and there are LOTS of great French > restaurants there although you have to speak French because most > places there don't have english. My menu French sucks so I usually > don't quite understand what I'm getting but I've never been > disappointed.
The company I work for was HQ'd in Levallois-Perret until about 2 years ago. They have since moved to La Defence. In Levallois there were lots of little brasseries and tabbacs were you could get a good lunch, but not much in the way of supper. In La Defense there's more supper places but they all seem to be changing to "foreign" cuisines... > Of course Lyons is the French food capital of everywhere, but > Strasbourg and Toulouse have lots of different tasty food too. If you > like duck, Toulouse. There's friggin' duck everywhere. Seafood too. > (been there?) I do like duck, but I've not been to Toulouse. In June 2003 I was in Lattes/Montpelier for about 6 days (right before the heat wave that killed so many that summer). Talk about seafood! Seaside dining every afternoon/night... I really didn't want to go home... > Just be careful because 'canard' and 'connard' are quite close to a > midwestern french speaker :) ouais! -- will "If my life weren't funny, it would just be true; and that would just be unacceptable." - Carrie Fisher ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~| Introducing the Fusion Authority Quarterly Update. 80 pages of hard-hitting, up-to-date ColdFusion information by your peers, delivered to your door four times a year. http://www.fusionauthority.com/quarterly Archive: http://www.houseoffusion.com/groups/CF-Community/message.cfm/messageid:218257 Subscription: http://www.houseoffusion.com/groups/CF-Community/subscribe.cfm Unsubscribe: http://www.houseoffusion.com/cf_lists/unsubscribe.cfm?user=89.70.5
