> From: Deanna Schneider [mailto:[EMAIL PROTECTED] > You know, I was surprised when I was down there that you didn't go in > for the whole fresh-ground, locally roasted bean juice thing. Now I > know why, eh?
I used to buy top quality beans freshly roasted, grind them immediately before brewing, use gold filters, and brew with still spring water. And then one day my wife brought me a cup and I found out later that we had run out of the good stuff so she made a half pot with some old pre-ground Maxwell House. I wouldn't have known if she hadn't told me. Maybe my palate simply has no sense of the bean. I'm doing great on wine, and have learned quite a lot through the Mondiale, and I can pick traces and nuances out of food without a problem, but the bean? Forget it. I need some coffee training! Respectfully, Adam Phillip Churvis President Productivity Enhancement ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~| Adobe® ColdFusion® 8 software 8 is the most important and dramatic release to date Get the Free Trial http://ad.doubleclick.net/clk;160198600;22374440;w Archive: http://www.houseoffusion.com/groups/CF-Community/message.cfm/messageid:250117 Subscription: http://www.houseoffusion.com/groups/CF-Community/subscribe.cfm Unsubscribe: http://www.houseoffusion.com/cf_lists/unsubscribe.cfm?user=89.70.5
