http://www.nmgastronome.com/abq/american/Images/Frontier01.jpg

On Wed, Oct 14, 2009 at 5:24 PM, Dana <[email protected]> wrote:

> Zaphod
>
> Does this make anything clearer?
>
>   On Wed, Oct 14, 2009 at 4:23 PM, Dana <[email protected]> wrote:
>
>> do you use Hatch green chli?
>>
>>
>> On Wed, Oct 14, 2009 at 4:19 PM, Ian Skinner <[email protected]> wrote:
>>
>>>
>>> Dana wrote:
>>> > wait
>>> >
>>> > there's green chili outside New Mexico? *real* green chili?
>>> If you make it yourself, it's easy to find *real* green chili.  Finding
>>> others who can make it properly is definitely more problematic, but my
>>> mother was one who could before me.
>>>
>>>
>>>
>>> 

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