the 'bubbles' are black tapioca balls... enjoy

-Shawn

-----Original Message-----
From: Cantrell, Adam [mailto:[EMAIL PROTECTED]]
Sent: Friday, September 20, 2002 11:55 AM
To: CF-Community
Subject: RE: Surimi


I'm drinking something called Bubble Tea right now for the first time. It
has these little black balls in it that have the texture of gummy bear, but
really no flavor. I don't know what they are, I don't know if I want to
know. All I know right now is that this stuff is good. I got it from a thai
restaurant down the street, I recommend you all try some.

Adam.


> -----Original Message-----
> From: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED]]
> Sent: Friday, September 20, 2002 11:50 AM
> To: CF-Community
> Subject: Surimi
>
>
> Gummy bears and gelatin gross you out?
> How 'bout Surimi - as in imitation crab legs, etc.
>
> They take Pacific whiting or pollock, mince it, wash it,
> then heat it so it gels, and add ingredients like
> Sorbitol, sugar, polyphosphate, protease inhibitor,
> water, salt, coloring, and flavoring, then extrude it
> under pressure, and steam it, resulting in a product
> that stays together as if natural.
>
> Oh, yummmmm.
>
> -Ben
>
> P.S. re: gelatin - there was quite a flap some time back
> when Jewish and Muslim groups discovered the coating
> used on the inside of a lot of vegetable cans to protect
> the metal from acid in the food was a pork-based gelatin.
> <sigh>
>
>
>
>
>

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