In New Mexico, where the state question is red or green, this is
unquestionably true. Even Walmart has four or five kinds of peppers.

Personally, I put jalepenos in almost everything. Eat pico de gallo with my
nachos, and green chile on my huevos :) 

Dana

Ian Skinner writes:

> There is a machoness to it, there is a great short story on this I read in
> school.  I wish I could remember the name and/or author.
> 
> But there is also an addictive side to it.  Studies have shown that eating
> chilies produces the same pleasure endorphins in the brain that is
> responsible for the "runner high".  
> 
> Finally, conditioning plays a factor.  If you are used the spicy, there are
> a lot of complex flavors in peppers, but it takes training to get to that
> point.
> 
> --------------
> Ian Skinner
> Web Programmer
> BloodSource
> www.BloodSource.org
> Sacramento, CA
> 
> 
> -----Original Message-----
> From: cfhelp [mailto:[EMAIL PROTECTED]
> Sent: Tuesday, September 09, 2003 7:53 AM
> To: CF-Community
> Subject: RE: how to stop hot pepper oil
> 
> 
> I quit drinking pop years ago with the exception of the occasional 7&7. I
> use Coke to clean my battery terminals.
> 
> Have you tried Drano that would eat a hole in you or solve a constipation
> problem?
> 
> I just never got the reason for it. I watch my buddies in pain eating
> peppers and other hot spicy food and can not figure how one could enjoy it.
> I think its all just macho showing off. "I can make a hotter chili than you"
> "oh yea, Well I will eat that chili" OK you win I will be over here savoring
> the food with a nice wine while you guzzle a half a gallon of milk with
> bottle of Rolaids.
> 
> Rick
> 
> -----Original Message-----
> From: Larry C. Lyons [mailto:[EMAIL PROTECTED] 
> Sent: Tuesday, September 09, 2003 9:36 AM
> To: CF-Community
> Subject: Re: how to stop hot pepper oil
> 
> Of course you all know that coke concentrate will dissolve 6 inch concrete 
> nails in a day. Imagine what the stuff does to your stomach.
> 
> larry
> 
> At 10:27 AM 9/9/2003, you wrote:
> >If it doesn't eat a hole through your tongue, it's not really salsa, now
> >is it?  Disclaimer: I once made chili that ate through a wooden spoon.
> >
> >- Jim
> >
> >cfhelp wrote:
> >
> > >Why would you make something you plan on eating that burns you flesh?
> > >
> > >Rick
> > >
> > >-----Original Message-----
> > >From: Matthew Small [mailto:[EMAIL PROTECTED]
> > >Sent: Tuesday, September 09, 2003 9:09 AM
> > >To: CF-Community
> > >Subject: Re: how to stop hot pepper oil
> > >
> > >Lemon juice maybe?
> > >
> > >- Matt Small
> > >
> > >
> > >----- Original Message -----
> > >From: "Paul Ihrig" <[EMAIL PROTECTED]>
> > >To: "CF-Community" <[EMAIL PROTECTED]>
> > >Sent: Tuesday, September 09, 2003 9:58 AM
> > >Subject: how to stop hot pepper oil
> > >
> > >
> > >
> > >
> > >>ok.. any chefs here??
> > >>i just mad a wicked salsa from tomatoes, garlic, onion, green pepper,
> > >>
> > >>
> > >black
> > >
> > >
> > >>pepper, banana pepper, little salt & white vinegar & a little non
> descript
> > >>green pepper.
> > >>now i have washed my hands with dish soap & just wiped my brow with my
> > >>
> > >>
> > >hand
> > >
> > >
> > >>& now my for head is burning!
> > >>
> > >>what will stop the oil?
> > >>soap?
> > >>
> > >>thanks..
> > >>-paul
> > >>
> > >>
> > >>
> > >>
> > >
> > >
> >
> 
> 
> 
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