Chef John Shields Food Demo and Talk

Wednesday, December 9, at 7:00 pm at the Village Learning Place (2521
Saint Paul St.)

John Shields of Gertrude’s Restaurant will demonstrate 2 recipes from
his new cookbook on Chesapeake Bay cuisine and discuss changes in
attitudes and approaches to cooking over the past 25 years. John will
have copies of his book for sale and signing. Learn more about John
Shields here!

Join the meetup at .

For details and more upcoming events, see the Second Wednesdays website at .

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