URGENT CHODOSH BULLETIN
22 Aug 05
The new Chodosh season has come upon us unexpectedly early this year. Breads, chalehs and other freshly-baked products produced by local bakeries in the New York area and at most other parts of the USA may be Chodosh as early as August 22. In the Midwest, Chodosh may have started in such bakery products by August 15.
The harvest of the Chodosh spring wheat crop has progressed unexpectedly rapidly. The Chodosh spring wheat has arrived at the flour Mills at an unusually early date that surprised even the professionals at the Mills. The starting dates of August 22 for most of the US and August 15 for the Midwest are estimated to be reasonable estimates. It is possible that some bakeries will start getting Chodosh flour at some later date. (However there is one flour mill, ConAgra at Martin Creek PA. This mill supplies the New York Area. It started Chodosh on Aug 15! The code on the ConAgra bakery flour bags would be MC081505. Those bakeries which are using ConAgra flour should check the codes on their flour bags.) It is important to check with your local Yoshon bakeries to make sure that the flour that they are using is certified to be Yoshon. Many bakers may not yet be aware of the early starting date for Chodosh.
Packaged foods sold in the groceries that are made from spring wheat are not expected to have Chodosh problems until sometime early to mid September.
The Chodosh oats and barley crops are also now being harvested. We do not expect Chodosh barley to be a problem until sometime in early to mid September. Some oats products could be Chodosh soon. However no specific product information will be available for at least one to two more weeks.
The booklet, the Guide to Chodosh can not be published until sometime mid September despite the early starting season of Chodosh. This is because many of the people that we need to contact for information for that Guide are still away on vacation. In addition many of the people producing packaged foods will not yet have information about exactly when Chodosh starts in their products. Therefore we ask you to frequently check the News section of the Chodosh Hot Line by calling the telephone number 845-356-5743, and selecting number 1for Chodosh news. Those who have access to e-mail should check for any further forthcoming e-mail bulletins.
Because of the unexpected nature of these developments we ask your help to spread the news about this. It would be helpful to many people if you could post copies of this e-mail in locations where those who are careful about Chodosh will see it.
Yoseph Herman
The Guide to Chodosh
***********************************************
***********************************************
To send an E mail message to the Guide, please address it to: [EMAIL PROTECTED]
Before you discontinue using an E-mail service, please unsubscribe from this list by sending a message to:
[EMAIL PROTECTED]
Then if you wish to resume receiving these messages from your new service, send a message to:
[EMAIL PROTECTED].
CAUTION: Some new anti-spam filters require senders to respond to a challenge in order for their E mail to be received. This E mail distribution list can not provide such responses. Other filters eliminate all mass mailings such as this one. If you are using such filters, be sure to put these messages on the allowedlist of your filter, otherwise you will not receive the updates.
__________________________________________
Project Chodosh is an independent activity, not affiliated with any movement or organization. We thank the Jewish Internet Fund (JIF) for allowing us to use their E mail distribution services. The JIF provides free email and web hosting to Jewish education and outreach organizations. We also thank the sites moruda.com and sefer.org for allowing the public to use E mail to request copies from their facitlites of the Guides to Chodosh and the Mashgichim.
